Sunday, November 1, 2009

Meatless dinner #1

Okay. I can't really call this a vegetarian dinner because it contains fish. But. It didn't contain any meat and it was homemade and it was yummy. I made stuffed mushroom caps with crab and couscous. The mushroom caps were super easy to make: all I did was take off the mushroom "stems" (what exactly are those called?!) and stuff them with a mixture of chopped fresh crab, softened cream cheese, cottage cheese, pepper, and paprika. Yum.

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